26/12/2020 05:53

Easiest Way to Prepare Favorite Chicken Tandoori Kebab

by Dylan McKenzie

Chicken Tandoori Kebab
Chicken Tandoori Kebab

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tandoori kebab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tandoori Kebab is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Tandoori Kebab is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken tandoori kebab using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Tandoori Kebab:
  1. Make ready Chicken leg piece 12
  2. Make ready yogurt
  3. Make ready tandori tikka masala
  4. Make ready lemon juice
  5. Prepare oil
  6. Take ginger garlic paste
  7. Make ready Tandoori Masala
  8. Make ready cumin seeds
  9. Make ready kashmiri lal mirch
  10. Take chilli powder
  11. Take red food colour
  12. Prepare garam masala powder
  13. Prepare tsp nutmeg and mace powder
Steps to make Chicken Tandoori Kebab:
  1. Mix tandoori masala and g8nger garlic paste in yogurt mix now marinate leg pieces in masala for 6 hours.
  2. In pot take oil and put lef pieces in it and fry from both side now pour all masala and slow down flame dont add water it will cook in it own water.
  3. When water dries fry chicken on high flame add lenon juice give coal smoke serve with raita and salad.

So that is going to wrap this up with this exceptional food chicken tandoori kebab recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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