Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken shami kebab. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Shami Kebab is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Shami Kebab is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shami kebab using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Shami Kebab:
- Prepare chicken boneless
- Make ready chana dal
- Prepare thick curd
- Get egg
- Make ready onion
- Get garam masala
- Prepare cumin powder
- Take ginger garlic paste
- Get chopped coriander leaves
- Make ready green chillies
- Prepare red chillies
- Take bay leaves
- Make ready cinnamon sticks
- Make ready Salt
- Take oil/ghee for frying
Instructions to make Chicken Shami Kebab:
- Boil chicken,chanadal,bay leaves,red chillies with salt for 15 minutes or till chicken and dal are soft.
- Dry if any water remain.Discard bay leaves and cinnamon stick.Grind chicken-dal mixture till smooth.
- Slice onion thinly and fry till golden.Take out and keep aside.
- Add egg,garam masala powder,cumin powder,ginger-garlic paste,fried onion,coriander leaves,green chillies and curd to ground chicken.Adjust salt as per taste
- Make kebabs,heat ghee/oil and shallow fry the kebabs on medium flame till golden.
- Serve with salad.
So that’s going to wrap it up with this special food chicken shami kebab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
