20/08/2020 22:38

Recipe of Quick Chicken Smothered With Mushroom Sauce And Stuffing

by Janie Woods

Chicken Smothered With Mushroom Sauce And Stuffing
Chicken Smothered With Mushroom Sauce And Stuffing

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken smothered with mushroom sauce and stuffing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Smothered With Mushroom Sauce And Stuffing is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Smothered With Mushroom Sauce And Stuffing is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken smothered with mushroom sauce and stuffing using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Smothered With Mushroom Sauce And Stuffing:
  1. Take 4 Skinless Boneless Chicken Breast
  2. Make ready 1 cup Hot Water
  3. Make ready 1 cup Melted Butter
  4. Get 1 box Stove Top Chicken Stuffing Mix
  5. Take 1 can Condensed Cream Of Mushroom Soup
  6. Get 1 cup Breakstones Sour Cream
Instructions to make Chicken Smothered With Mushroom Sauce And Stuffing:
  1. Grease a large frying pan
  2. Add Chicken to pan and brown both sides
  3. Mix Hot water, butter, and stuffing mix in a large bowl
  4. Mix soup and sour cream together
  5. Pour soup mixture over Chicken
  6. Pour stuffing over top Chicken
  7. Cover and cook on low heat until Chicken is done
  8. Plate and enjoy with your favorite sides

So that is going to wrap this up for this exceptional food chicken smothered with mushroom sauce and stuffing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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