05/02/2021 06:50

Easiest Way to Make Perfect Chicken and vegetable skewers with tzatziki sauce

by Todd Sims

Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken and vegetable skewers with tzatziki sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

While the grill is heating, prepare the skewers. Tzatziki sauce is a Greek yogurt based sauce flavored with lemon juice, garlic, and dill. Then for more fresh flavor and texture a diced up cucumber is added in. I made this for lunch this week and it is amazing.

Chicken and vegetable skewers with tzatziki sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken and vegetable skewers with tzatziki sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:
  1. Get 2 chicken breasts
  2. Get Par boiled chopped potatoes, cooled
  3. Make ready Chopped pepper
  4. Take to taste Salt
  5. Take Drizzle of olive oil
  6. Make ready Sauce:
  7. Get Tub Greek yoghurt
  8. Get About quarter of a cucumber
  9. Get 1-2 cloves garlic, depends on your taste
  10. Make ready Touch dill

Whether you're grilling in the Prepare a grill or campfire for grilling. Thread the chicken and vegetables onto skewers. Once the grill is ready, place the skewers on the grill grate. Pop into a plastic box with a lid.

Steps to make Chicken and vegetable skewers with tzatziki sauce:
  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

Once the grill is ready, place the skewers on the grill grate. Pop into a plastic box with a lid. Pare strips of lemon zest from the lemon using a vegetable peeler, then juice the lemon as well. Serve the skewers hot off the griddle with the dip, or take the chicken and peppers off the. These Greek chicken kabobs with the BEST homemade tzatziki are so easy to make but packed with Simply, kabobs are marinated pieces of meat and vegetables that are skewered and grilled!

So that’s going to wrap this up with this exceptional food chicken and vegetable skewers with tzatziki sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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