Step-by-Step Guide to Make Award-winning Chicken Korma

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken korma. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Korma is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Korma is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken korma using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Korma:

1. Make ready 750 gm Chicken
2. Make ready 3 Medium Sized Onions
3. Make ready 2 garlic cloves
4. Make ready 2 inch Ginger
5. Make ready 1 Teaspoon poppy seeds powder
6. Get 2 Cardamoms
7. Take 2 Inch cinnamon stick
8. Get 1 Teaspoon black pepper
9. Take 5 Cloves
10. Make ready 1 Tablespoon coconut Powder
11. Make ready 1 gm Mace(javitri)
12. Prepare 2 gm Nutmeg (jaiphal)
13. Make ready 1 teaspoon cumin seeds
14. Make ready 2 bay leaves
15. Make ready 3 teaspoon coriander powder
16. Take 2 teaspoon red chilli powder
17. Prepare 1/2 tsp turmeric powder
18. Get to taste salt
19. Get 1 cup curd
20. Get As needed Oil

Steps to make Chicken Korma:

1. In a pan fry some onion to golden brown colour.. Then grind the fried onion with poppyseed, cardamom, cinnamon, black pepper, cloves, coconut powder, mace, nutmeg..
2. Now grind the onions, ginger and garlic in another jar..
3. Heat oil in a pan and fry the thoroughly washed chicken pieces..
4. Now take out the chicken and add the cumin seeds and bay leaf into the oil, When the cumin seeds starts crackling add the ginger, garlic and onion paste to it…
5. Then add salt, turmeric powder, coriander powder and red chilli powder to it..
6. Keep it stirring so that it does not stick to the bottom.. After the raw smell of the spices goes off add the curd to it..
7. Add garam masala and fried onion paste to it… Add half of the paste only, remaining half will be added afterwards..
8. Let it cook for some time and keep stirring it occasionally
9. When the water evaporates, add water to it. Add water according to the consistency you want… add the remaining garam masala paste also… And cook untill it starts boiling…
10. After a boil put off the flame and serve it..

So that’s going to wrap this up for this exceptional food chicken korma recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!