28/11/2020 04:58

Step-by-Step Guide to Prepare Perfect Chicken Korma

by Gordon Henry

Chicken Korma
Chicken Korma

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken korma. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Korma is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Korma is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken korma using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Korma:
  1. Take 500 grams Chicken
  2. Take 3 Onions
  3. Make ready 2 spoons Ghee
  4. Prepare 2 spoons Oil
  5. Get 100 ml Curd
  6. Take 8 Almonds
  7. Get 8 Cashews
  8. Prepare 1 spoon Garam masala powder
  9. Get For marinating chicken
  10. Make ready 1 spoons Kashmiri chilli powder
  11. Take 1 spoon Chilli powder
  12. Get 1 spoon Salt
  13. Get 1 spoon Ginger garlic paste
  14. Prepare 3 spoons Curd
Instructions to make Chicken Korma:
  1. Take the chicken and marinate them with the ingredients mentioned under the section for marinating chicken. Set aside for atleast 1 hour. Make a paste of almond and cashews and set aside for later use.
  2. Take a pan and add 2 spoons ghee and 2 spoons oil and fry the onions till they are brown. Make a fine paste once it cools down
  3. In the remaining oil, add the marinated chicken pieces and cover and cook for 5 to 10 minutes. Then add 50 ml of beaten curd, mix and cook for another 10 minutes on medium low flame with lid
  4. Then add fried onion paste, mix and add 2 cuando water and cook for 5 minutes.
  5. Then add 2 spoons coriander powder and adjust for salt and chilli powder and cook for 5 minutes
  6. Add garam masala powder, almond cashew paste and cook for few minutes and garnish the gravy with coriander leaves
  7. Serve hot with rice, roti, phulka, idly, dosa, chapathi, pulao etc

So that is going to wrap this up for this special food chicken korma recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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