Recipe of Quick Chicken Nuggets

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken nuggets. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Nuggets is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Nuggets is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken nuggets using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Nuggets:

1. Prepare 1 lb. ground chicken
2. Get 1/4 cup old fashioned oats
3. Take 1/4 cup grated parmesan, divided
4. Take 3/4 tsp. paprika, divided
5. Get 1/2 tsp. garlic powder
6. Get 1/4 tsp. onion powder
7. Take 1/4 tsp. ground pepper
8. Prepare pinch salt
9. Prepare 1/2 cup breadcrumbs
10. Make ready 1/2 tsp. dried parsley

Instructions to make Chicken Nuggets:

1. Preheat the oven to 375°F. Line a baking tray with foil and spray with non-stick cooking spray and set it aside.
2. In a small, shallow bowl toss together the breadcrumbs, parsley, half the paprika and half the parmesan cheese. Set it aside.
3. In a large bowl, combine the ground chicken, oats, other half of the parmesan, other half of the paprika, garlic powder, onion powder, salt and pepper. Use your hands to combine it all together.
4. Form balls out of the chicken mixture and lightly flatten them with your fingers to form a nugget shape. Place each in the breadcrumb mixture and coat them completely.
5. Place breaded nugget on the prepared baking tray and bake for 15-20 minutes, flipping halfway through cook time or until they reach an internal temperature of 165°F. Serve immediately and enjoy!
6. To freeze : Prepare the nuggets up to step 4, then place them on a tray lined with parchment paper and pop them into the freezer for 2 hours. Then transfer them to a freezer safe bag or container. Freeze for up to 3 months. No need to thaw before baking, just add an additional 3-4 minutes into the cook time until an internal temperature of 165°F is reached.

So that’s going to wrap this up with this exceptional food chicken nuggets recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!