Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my chicken curry (indian style). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
My chicken curry (Indian style) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. My chicken curry (Indian style) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My chicken curry (Indian style):
- Get 5 chicken breast diced
- Make ready 4 large garlic cloves
- Take 4/5 green finger chilli
- Take 1 inch piece of ginger
- Make ready 2 tbsp oil
- Get 2 onion sliced
- Get 2 peppers sliced
- Make ready 2 carrots sliced
- Get 1/2 tsp dry mustard powder
- Prepare 2 tbsp hot curry powder
- Prepare 1 tbsp gram masla
- Get 1 tbsp tumeric
- Take 1 tbsp ground cumin
- Make ready 500 g passata
- Take 1 tbsp tomato puree
- Get 300 ml water
- Make ready Rice to serve,naan bread and yogurt
Instructions to make My chicken curry (Indian style):
- Cook rice as instructed on packet
- In a blender blend whole chilli, garlic and ginger.
- In a large pot heat oil add spices and cook for 2 minutes
- Add chicken and dry spices
- Next add sliced veg passata puree and water
- Bring to a boil them reduce heat and cook for 1 hr
- Serve with boiled rice,naan bread and yogurt
So that’s going to wrap it up with this special food my chicken curry (indian style) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
