Easiest Way to Make Homemade Use-up Comfy Chicken Paprika Leftover Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, use-up comfy chicken paprika leftover soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Use-up Comfy Chicken Paprika Leftover Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Use-up Comfy Chicken Paprika Leftover Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have use-up comfy chicken paprika leftover soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Use-up Comfy Chicken Paprika Leftover Soup:

1. Prepare 1 portion Comfy Chicken Paprika (see my Cookpad recipe), = 2 cooked chicken thighs and 250-350 ml of the sauce but a little more the merrier!
2. Take 1 tbsp vegetable oil (cold-pressed recommended)
3. Prepare 1 leek, sliced
4. Make ready 1 onion, chopped
5. Take 1 clove garlic, chopped
6. Make ready 1 potato, unpeeled but diced
7. Take 2 carrots, unpeeled but diced
8. Make ready 1 litre chicken stock (I used Knorr Stock Pots)
9. Prepare Salt
10. Get Ground black pepper

Steps to make Use-up Comfy Chicken Paprika Leftover Soup:

1. Heat the oil in a large saucepan or stockpot and gently fry the leek and onion for 3 minutes, stirring only to avoid sticking.
2. Add the garlic and continue frying for another 2 minutes, stirring occasionally.
3. Stir in the potato and carrots. Fry for a further minute, gently stirring continuously. Then add the stock, stirring well to mix. Bring to the boil, reduce the heat, cover and cook on a fast simmer for 25 minutes, stirring occasionally.
4. Season to taste (you may not need any salt) and whizz to a smooth consistency.
5. Serve piping hot with granary bread or crusty roll.

So that is going to wrap it up for this special food use-up comfy chicken paprika leftover soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!