Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, confeed chicken and puy lentil salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Confeed chicken and Puy Lentil Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Confeed chicken and Puy Lentil Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook confeed chicken and puy lentil salad using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Confeed chicken and Puy Lentil Salad:
- Prepare 100 gm Puy Lentil
- Make ready 450 gm confeed chicken
- Prepare 1 cucumber
- Make ready 6 cherry tomato
- Get 20 gm raisans
- Get 30 gm sprout
- Get 50 gm leaves
- Take 50 gm zucchini
- Prepare 50 gm Roasted Almonds
- Make ready 30 gm carrots
- Get 10 green Asparagus
- Prepare Dressings :-
- Prepare 50 ml olive oil
- Get 1 lemon
- Make ready 30 gm seeded mustard
- Take 30 ml Balsamic vinegar
- Get 50 ml almond oil
- Take Salt and pepper
- Make ready 30 gm shallots
- Prepare 20 ml honey
Steps to make Confeed chicken and Puy Lentil Salad:
- Boil lentil with carrot and onion. Cut all veggies evenly.
- Marinate chicken with salt, pepper and olive oil.
- Marinate for 1 hr in fridge. Blanch veggies.
- Pan sear the chicken and saute vegetables. For dressing, mix all ingredients and pour on salad.
So that’s going to wrap it up with this special food confeed chicken and puy lentil salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
