Recipe of Ultimate Tofu & Yogurt No-Bake Cheesecake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tofu & yogurt no-bake cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tofu & Yogurt No-Bake Cheesecake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tofu & Yogurt No-Bake Cheesecake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu & yogurt no-bake cheesecake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tofu & Yogurt No-Bake Cheesecake:

1. Prepare 1 block Tofu (drained well)
2. Prepare 200 ml Plain yogurt
3. Get 80 grams Sugar
4. Prepare 1 tbsp Rum
5. Get 50 ml Lemon juice
6. Take 1 optional, (to taste) Grated lemon peel
7. Get 10 grams Gelatin
8. Prepare 50 ml Water

Instructions to make Tofu & Yogurt No-Bake Cheesecake:

1. Soak the gelatin in water and then heat in a double boiler to dissolve.
2. Put all of the ingredients, except the gelatin mixture, into the food processor (or blender) and blend until smooth. At this point, taste it and adjust the flavor with sugar, yogurt, or lemon juice as needed.
3. ☆ Move Step 2 to a bowl and stir in the dissolved gelatin. Place into a plastic container (such as a Tupperware) and chill. You can put it into any type of container.
4. Done.

So that is going to wrap this up for this exceptional food tofu & yogurt no-bake cheesecake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!