Easiest Way to Prepare Super Quick Homemade Paneer in coconut gravy

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer in coconut gravy. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer in coconut gravy is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Paneer in coconut gravy is something that I’ve loved my entire life. They are fine and they look wonderful.

This tasty dish is made up of homemade Paneer and homemade coconut milk recipe. It turns out to be very tasty. Do like this video and subscribe to Kitchen. ;et's see how to make coconut paneer curry. This is a vet special curry made with lots of coconut milk.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer in coconut gravy using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Paneer in coconut gravy:

1. Prepare 200 gm paneer
2. Get 1 onion
3. Prepare 2 green chillies
4. Make ready 3 curry leaves
5. Make ready 1 tomato puree
6. Get 2 tejpatta(bay leaf)
7. Get 3 cloves
8. Make ready 3 peppercorns
9. Make ready 1 bowl coconut milk
10. Get 1 tsp Chilli powder
11. Prepare 1/2 tsp turmeric powder
12. Get to taste Salt
13. Prepare 1 tsp tamrind paste
14. Take 1/2 tsp sugar
15. Make ready 3 tsp coconut oil
16. Get 1/2 inch cinnamon stick
17. Take 2 tsp rice flour slurry

The combination of onion-green chilli-ginger paste with coconut milk makes paneer in coconut gravy taste like a variety of keralite-stew. Home » Curry Recipes » Paneer Malabari ~ Paneer in Coconut Gravy. Grind the fresh coconut, cashews, green chillies and water until smooth. Heat oil in a wok and add the cumin seeds and let them splutter.

Instructions to make Paneer in coconut gravy:

1. Chop onion,slit chillies.
2. Cut paneer into squre pieces.
3. Heat coconut oil in kadai add cinnamon stick,tej patta,cloves, peppercorns, chillies,onion and saute for a while.
4. Then add tomato puree and mix it well.
5. Now add turmeric powder, chilli powder and mix it well.Now add coconut milk and rice flour slurry and cook till it becomes thick.
6. Then add paneer cubes and salt, sugar and tamrind paste give it a mix.

Grind the fresh coconut, cashews, green chillies and water until smooth. Heat oil in a wok and add the cumin seeds and let them splutter. How to makepaneer coconut milk gravy? How to cookpaneer coconut milk gravy? Learn the recipepaneer coconut milk gravyby vahchef.

So that’s going to wrap it up for this special food paneer in coconut gravy recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!