Step-by-Step Guide to Make Gordon Ramsay Smoked penne and shrimp in pesto sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked penne and shrimp in pesto sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This Spinach Pesto Penne with Shrimp and Peas from Delish.com is insane. In a large pot of salted boiling water, cook pasta until al dente. Meanwhile, make pesto: In a small food processor fitted with a metal blade. Gina's Shrimp Scampi with Angel Hair Pasta.

Smoked penne and shrimp in pesto sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Smoked penne and shrimp in pesto sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have smoked penne and shrimp in pesto sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Smoked penne and shrimp in pesto sauce:

1. Get 200 gm penne pasta
2. Prepare 200 gm prawn
3. Prepare 50 gm fresh basil
4. Get 50 gm parmesan cheese
5. Prepare 1 clove garlic
6. Get Salt
7. Make ready Peppercorn
8. Take Chilli flakes
9. Prepare 1/2 teaspoon Tabasco sauce
10. Take 50 gm fresh cream

Add the penne to the sauce and stir. Penne pasta combines with broccoli and asparagus with creamy pesto sauce and pine nuts for a delicious skillet supper. Fill a large pot with lightly salted water and bring to a boil. Stir in penne and return to a boil.

Instructions to make Smoked penne and shrimp in pesto sauce:

1. Boil penne with a little salt.
2. Marinade prawn with salt, pepper and Tabasco sauce. Then fry and keep aside.
3. Blend basil, fresh cream, garlic clove, black peppercorn and parmesan cheese to a smooth green paste. Your pesto sauce is ready.
4. Heat oil. Add whole black peppercorn. When it starts spluttering, add the pesto. Cook for 5-7 minutes.
5. Add fried prawns. Continue cooking for another couple of minutes.
6. Add the pasta. Mix well. Add crushed black pepper and chilli flakes from the top. Serve hot!

Fill a large pot with lightly salted water and bring to a boil. Stir in penne and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through but still slightly firm. The recipe is very pesto-y, so, if you like, feel free to cut down on the pesto and use more sun-dried tomatoes. Also, use whatever pasta shape you like This recipe from Sunset uses only one pan.

So that’s going to wrap it up for this exceptional food smoked penne and shrimp in pesto sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!