29/10/2020 04:42

Recipe of Jamie Oliver Mixed beef rice spiced with curry powder

by Evelyn Burns

Mixed beef rice spiced with curry powder
Mixed beef rice spiced with curry powder

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mixed beef rice spiced with curry powder. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mixed beef rice spiced with curry powder is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mixed beef rice spiced with curry powder is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mixed beef rice spiced with curry powder using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mixed beef rice spiced with curry powder:
  1. Take rice
  2. Take beef
  3. Make ready Curry powder
  4. Take carrots
  5. Take onion
  6. Make ready Tomatoes
  7. Make ready Salt
  8. Take Cooking oil
  9. Make ready Dhania
Steps to make Mixed beef rice spiced with curry powder:
  1. Prepare all ingredients; grate your carrots, cut your meat, onion & tomatoes, cut your dhania and wash your rice
  2. Fry your onions in oil until soft, add your meat, add your tomatoes, salt and cover. When the tomatoes are soft, mix then spice with your curry powder (i use the one pictured below); fry for a few minutes
  3. Add your rice, add your grated carrots mix and then add water. 2cups rice=4cups water (but depends on the type of rice). Check on salt if tasting
  4. Add your dhania, cover, bring to boil and then reduce heat until ready.

So that is going to wrap it up with this exceptional food mixed beef rice spiced with curry powder recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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