Simple Way to Make Homemade Kadhai Paneer with Stuffed naan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kadhai paneer with stuffed naan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kadhai Paneer with Stuffed naan is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kadhai Paneer with Stuffed naan is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kadhai paneer with stuffed naan using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Kadhai Paneer with Stuffed naan:

1. Take For kadhai masala
2. Prepare 2 tsp coriander seeds
3. Prepare 1 tsp cumin/jeera
4. Take 1/2 tsp blck pepper
5. Take 3 dried kashmiri red chilli
6. Prepare FOR ONION TOMATO PASTE:-
7. Make ready 2 tsp oil
8. Make ready 3 cloves gralic crushed
9. Make ready 1 inch ginger chopped
10. Take 2 tomato finely chopped
11. Take For KADHAI PANEER GRAVY:
12. Get 1 tbsp butter
13. Take 1 bay leaf/tej patta
14. Prepare 1 green chilli
15. Prepare 1 tsp kasuri methi
16. Make ready 1/2 onion;
17. Prepare 1 capsicum
18. Get 1/2 tsp turmeric
19. Make ready 1/2 tsp red chilli kashmiri powder
20. Take 1 cup water
21. Make ready 12 cubes panner
22. Make ready 2 tbsp cream
23. Take 1 spoon garam masala
24. Take 2 tbsp coriander leaves

Steps to make Kadhai Paneer with Stuffed naan:

1. Saute ½ onion petals and ½ cubed capsicum.
2. Add ¼ tsp turmeric and ½ tsp chilli powder.
3. Further add blended tomato-onion paste and mix well.
4. In addition, add prepared kadai masala and 1 tsp salt.
5. Cook till the masala paste starts to release oil. - now add ½ to 1 cup water adjusting consistency as required.
6. Add 12 cubes homemade paneer, 2 tbsp cream and mix gently.
7. Cover and simmer for 5 minutes.
8. Add ¼ tsp garam masala and 2 tbsp coriander leaves. mix well.
9. And at last ; serve restaurant-style kadai paneer gravy hot with garlic naan or chapati.

So that is going to wrap it up with this exceptional food kadhai paneer with stuffed naan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!