Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, rib eye with sweet potato mash. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rib Eye with Sweet Potato Mash is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Rib Eye with Sweet Potato Mash is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook rib eye with sweet potato mash using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rib Eye with Sweet Potato Mash:
- Get Large Rib Eye cuts of beef
- Get Sweet potato
- Make ready Brocolli
- Make ready Salt and Pepper
- Prepare olive oil
- Get garlic finely chopped
- Get unsalted butter
- Prepare Chopped parsley
Instructions to make Rib Eye with Sweet Potato Mash:
- Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
- Drain the potatoes and add butter, garlic, salt and Parmesan
- Mash the potatoes, add a splash of milk if required
- Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
- Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli
So that is going to wrap this up with this special food rib eye with sweet potato mash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
