Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ragi nachani fulka. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ragi Nachani Fulka is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ragi Nachani Fulka is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have ragi nachani fulka using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ragi Nachani Fulka:
- Prepare 150 gram Ragi flour
- Get 100 gm wheat flour for binding
- Get to taste Salt
- Prepare as needed Water to make dough
- Take as needed Ghee to apply on Phulka
Instructions to make Ragi Nachani Fulka:
- Take a vessel in that add both flours add salt and then add very little amount of water and bind them in a semi soft dough
- Now roll fulka by dusting some flour..
- Flip them and cook well apply ghee on the top of phulka
- Enjoy your healthy phulka with baigan bharta and coriander curry tastes awesome
So that is going to wrap it up with this special food ragi nachani fulka recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
