Recipe of Quick Low-Carb Beef Stew

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low-carb beef stew. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Low-Carb Beef Stew is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Low-Carb Beef Stew is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Beef Stew:

1. Make ready 10 sticks celery
2. Prepare 30 baby carrots or equivalent
3. Make ready 3 bunches radishes
4. Prepare 1 yellow onion chopped
5. Prepare 1 tsp garlic
6. Make ready 2 tablespoons Worcestershire sauce
7. Prepare 1.6 lbs stew meat (1 case)
8. Prepare 30 oz beef broth (3 Campbells cans)
9. Make ready 1 tsp salt
10. Take 1 tsp pepper
11. Make ready Frozen corn - optional
12. Take Frozen green beans - optional
13. Get Frozen peas - optional
14. Take 1/4 cup flour??? (New addition to try)

Steps to make Low-Carb Beef Stew:

1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
2. Coat meat in flour to thicken sauce. (New addition to try)
3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

So that is going to wrap this up for this exceptional food low-carb beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!