Easiest Way to Prepare Super Quick Homemade Low fat low carb crack slaw

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, low fat low carb crack slaw. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This keto crack slaw recipe is one of my favorite quick dinners! It's one of my favorite low carb dinners for busy nights, we call it the best crack slaw recipe EVER! Looking for saturated fat info or freestyle points information for WW. Thanks so much for stopping by to check me out.

Low fat low carb crack slaw is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Low fat low carb crack slaw is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook low fat low carb crack slaw using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low fat low carb crack slaw:

1. Make ready 1 lb Ground turkey
2. Take 1 packages Broccoli slaw
3. Prepare 1 bunch green onions
4. Prepare 1 clove minced garlic
5. Make ready 1/2 tsp Ground ginger
6. Take 1/2 tbsp siracha sauce
7. Take 1 tbsp white vinegar
8. Get 2 tbsp lite soy sauce
9. Take 2 tbsp sesame oil
10. Get 2 tbsp olive oil
11. Prepare 1 Salt and pepper to taste
12. Prepare 1 tsp sugar

This low carb crack slaw made me realize that I need to eat more cabbage. It's such a great low carb vegetable! So last night I decided to make crack slaw. I changed it up a bit from recipes that I found and it was delicious!

Instructions to make Low fat low carb crack slaw:

1. Warm large skillet on medium high heat and add olive oil. Once oil is heated, add ground turkey, season with salt and pepper and brown meat.
2. Once meat is cooked remove from pan, add sesame oil to pan, saute green onions, garlic and slaw mix until tender.
3. Add vinegar,ginger,soy sauce, siracha and sugar to mixture. Stir and add meat back in and cook for a few more minutes for flavor to mix. Serve immediately.

So last night I decided to make crack slaw. I changed it up a bit from recipes that I found and it was delicious! The whole family loved it and I do believe it will become a staple food in our home. The hubby and son loved it. Low carb, moderate fat and moderate protein, perfect!

So that is going to wrap it up for this special food low fat low carb crack slaw recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!