Steps to Make Perfect White Castle burger casserole (low carb)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, white castle burger casserole (low carb). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

White Castle burger casserole (low carb) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. White Castle burger casserole (low carb) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook white castle burger casserole (low carb) using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make White Castle burger casserole (low carb):

1. Get 2 lb ground beef
2. Prepare 2 Packets dry onion soup mix
3. Take 4 eggs
4. Prepare 1 cup Mayonnaise
5. Prepare 1/2 cup Heavy whipping cream
6. Take 2 cup Sharp cheddar cheese

Instructions to make White Castle burger casserole (low carb):

1. Preheat oven to 350°F
2. Brown hamburger meat adding one packet of dry onion soup mix
3. Drain hamburger meat and add the other packet of dry onion soup mix along with one cup of the cheese
4. Place hamburger mixture in a casserole dish that has been sprayed with nonstick spray
5. Pour other cup of cheese on top of hamburger meat mixture
6. In a separate dish whisk heavy whipping cream, mayonnaise, eggs and ground black pepper to taste
7. Pour this mixture on top of the meat mixture evenly
8. Bake dish for 30 to 35 minutes until golden brown
9. Top each serving with a bit of yellow mustard and a pickle to get the true White Castle experience
10. Enjoy!

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