Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pindi chana with naan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pindi chana with naan is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Pindi chana with naan is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pindi chana with naan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pindi chana with naan:
- Take 1 cup Boiled White chana
- Take 1 teaspoon Salt
- Get 1/2 teaspoon Red chilli powder
- Get 1 teaspoon Garam masala
- Make ready 1/2 teaspoon Turmeric powder
- Prepare 1 Onion
- Prepare 1 Tomati
- Make ready as required Oil
Steps to make Pindi chana with naan:
- Take a pan. Then add oil in.
- Then add onion and saute for a while. Then add tomato and saute for a while.
- Then add all spices and saute for a while and add little water.
- Then add boiled chane in it and mix well. Add little water too and mix well
- Its ready serve hot with naan or chapati.
- Its too delicious in taste.
So that’s going to wrap it up for this special food pindi chana with naan recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
