Recipe of Ultimate Beef Gravels and Tofu in Sweet Soy Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef gravels and tofu in sweet soy sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beef Gravels and Tofu in Sweet Soy Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Make ready fried tofus, divide into 4 parts
2. Make ready cut and boiled beef gravels / tendons
3. Make ready garlics, slice thinly
4. Take green chillies, slice at an angle
5. Prepare Oil for frying
6. Get Some salt
7. Prepare Some pepper
8. Get Some sweet soy sauce
9. Get Water

Instructions to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Add the oil in a frying pan.
2. Add the garlics and stir until fragrant.
3. Add the water and let it simmer.
4. Add the tendons. Simmer them a bit.
5. Then add the tofus and green chillies. Stir to mix.
6. Add the seasonings. Stir to combine.
7. Do the taste test.
8. Turn off the heat and serve.

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