Easiest Way to Make Jamie Oliver Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:

1. Take Meat Marinade/Ingredients
2. Get Mince Beef
3. Take Smoked Paprika
4. Make ready Ground Cumin
5. Prepare Garlic Powder
6. Take Chinese 5 Spice
7. Get Fresh Thyme and Marjoram each
8. Make ready Salt&Pepper Seasoning
9. Take Veg
10. Get Large Red Onions
11. Make ready Large Potatoes
12. Take Fresh Thyne
13. Get Large Carrots
14. Make ready Plum Tomatoes
15. Make ready Mushroom Sauce
16. Prepare Double Cream
17. Make ready Lemon(Zest&Juice)
18. Take Red Onions
19. Take Jumbo Mushrooms
20. Prepare Grated Cheese
21. Make ready Seasoning (Salt&Pepper)

Steps to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:

1. Prep all the ingredients. Marinate the meat and mix diced potatoes+smoked Paprika+Thyme. Leave to stand room temp for 10 minutes.
2. Heat up a fry pan with little Oil at medium heat for 3-5mins and simmer the Vegs till soften a little bit. Then add the meat and cook till lightly browned. Meanwhile fry the potatoes in a hot pan till soften and crispy then place in pre heated oven @ 180’C (same time as the parcels)
3. Make the parcels as shown below. (Cheese is optional). Beat an egg and use for egg wash. Place on the middle rack in the oven(preheated @180’C). Cooked for 10-15mins or till it’s golden brown.
4. Mushroom Sauce :fry reserved mushrooms and red onions for 5mins in a teaspoon of oil. Add lemon zest and juice and simmer for 3mins. Then add the cream and simmer till reduce a little and the add grated cheese and let it simmer till desired consistency is achieved
5. Serving Suggestions

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