Simple Way to Prepare Homemade Guinness beef stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, guinness beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Guinness beef stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Guinness beef stew is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have guinness beef stew using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Guinness beef stew:

1. Make ready beef stew meat
2. Get garlic gloves
3. Make ready onions
4. Prepare slides bacon (optional you can also use pancetta or speck)
5. Make ready flour
6. Take concentrated tomato paste
7. Get vegetable stock
8. Prepare Guinness
9. Get carrots
10. Prepare celery sticks
11. Make ready bay leaves
12. Get spring thymes

Instructions to make Guinness beef stew:

1. Start by chopping all the vegetables: onions, carrots and celery
2. You can brown the beef before hand although I skip this step now.
3. In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces.
4. Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered.
5. Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash

So that is going to wrap it up for this exceptional food guinness beef stew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!