Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sun-dried tomato and prosciutto tear and share. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sun-dried tomato and prosciutto tear and share is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sun-dried tomato and prosciutto tear and share is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sun-dried tomato and prosciutto tear and share using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sun-dried tomato and prosciutto tear and share:
- Take Roll of puff pastry
- Get Few sun-dried tomatoes in oil
- Get prosciutto ham
- Get Egg to glaze
Instructions to make Sun-dried tomato and prosciutto tear and share:
- In a food processor whizz up the tomatoes, use a little of the oil to help. Roll out the pastry, prick with a fork
- Spread tomatoes all over. Add ham on top. Roll up into a sausage
- Cut diagonally using scissors all the way down. Twist each section slightly, first left then right. Glaze with a beaten egg and bake for about 25 mins at 180 😊
So that is going to wrap it up for this exceptional food sun-dried tomato and prosciutto tear and share recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
