25/01/2021 14:26

Recipe of Speedy Lemon, cinnamon crepes

by Eva Vargas

Lemon, cinnamon crepes
Lemon, cinnamon crepes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon, cinnamon crepes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lemon, cinnamon crepes is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Lemon, cinnamon crepes is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon, cinnamon crepes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon, cinnamon crepes:
  1. Prepare egg beaten
  2. Prepare flour
  3. Get milk
  4. Get sugar
  5. Take lemon zest
  6. Prepare cinnamon powder
  7. Prepare oil
Steps to make Lemon, cinnamon crepes:
  1. Beat the eggs well then add in the sugar and beat until paler in colour
  2. Add the flour, milk, oil, lemon zest and cinnamon. And whisk until smooth
  3. Cover the bottom of the pan in a very thin layer of oil. And fry them on a medium heat. When they look cooked flip them over then place them onto a plate. Serve with whatever you prefer and enjoy!

So that’s going to wrap it up for this special food lemon, cinnamon crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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