How to Prepare Favorite Naram Naram Garam Garam Haseen Phulka

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, naram naram garam garam haseen phulka. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Naram Naram Garam Garam Haseen Phulka is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Naram Naram Garam Garam Haseen Phulka is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have naram naram garam garam haseen phulka using 4 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Naram Naram Garam Garam Haseen Phulka:

1. Take 3 cup Aata
2. Take 1 TBS Ghee
3. Take 1 ya half cup Dood
4. Get 1 tsp Namak

Instructions to make Naram Naram Garam Garam Haseen Phulka:

1. Sabsay pehaly Aik thaal Mein Aata Nikal lain
2. Aab ous Mein Ghee add kar ke mix Karain..
3. Aab Dood add Karain
4. Aab hasbe zaroorat Pani add Kar ke Achay say mix Karin..
5. Aab Achay say aata goond lain Aata na ziyada sakht ho or na hi ziyada Naram ho..
6. Achay say Aaya goond nay ke bad 5 10 minutes fridge Mein Rakh dain ya Bahr hi roomal say dhak Kar Rakh Dian..
7. Aab goonday hoy Aatay Ka paira Bana lain..
8. Thora Sa SoOkha Aata Laga Kar Rooti bail Lain…
9. Aab Garam taway pay Rooti Dal Kar Pakain..
10. Aik Taraf Say Thoori Pak jay to palat Kar doosri Taraf say Pakain..
11. Aab Jo Jaga sakaht ho ous ko roomal say halka halka daba Kar pakin…
12. Aab Rooti ko aag pay Halka halka saik lain ke ziyada jalay bhi Nahi or Pak Kar phoolnay lagay…
13. Achay say Dono Taraf say Pak jay to plate Mein Nikal Lain

So that is going to wrap it up for this special food naram naram garam garam haseen phulka recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!