27/08/2020 08:08

Recipe of Speedy Matcha Crepes with Chestnut Cream

by Charles Townsend

Matcha Crepes with Chestnut Cream
Matcha Crepes with Chestnut Cream

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, matcha crepes with chestnut cream. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Matcha Crepes with Chestnut Cream is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Matcha Crepes with Chestnut Cream is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Crepes with Chestnut Cream:
  1. Prepare Plain Flour
  2. Get Matcha Powder *add extra for stronger Matcha flavour
  3. Take Caster Sugar
  4. Prepare Salt
  5. Take Milk
  6. Prepare Vanilla Extract
  7. Make ready large Eggs
  8. Get melted Butter OR Oil
  9. Take Oil for cooking
  10. Make ready Powdered Sugar for dusting *optional
  11. Get <Chestnut Cream>
  12. Take Sweetened Chestnut Paste
  13. Prepare Thickened Cream *firmly whipped
  14. Take Rum
Instructions to make Matcha Crepes with Chestnut Cream:
  1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well.
  2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
  3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream.
  4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well.

So that’s going to wrap this up for this special food matcha crepes with chestnut cream recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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