Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veggie tamagoyaki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Veggie Tamagoyaki is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Veggie Tamagoyaki is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook veggie tamagoyaki using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veggie Tamagoyaki:
- Take eggs
- Take mixed veggies, blanched
- Make ready Some salt
- Make ready Some pepper
- Get Oil for frying
Steps to make Veggie Tamagoyaki:
- Crack the eggs and put them in a bowl.
- Give them some salt and pepper to taste. Give them a good mix.
- Add the oil in a pan. Then add the veggies in. Stir fry a bit.
- Then add some of the egg mixture to the pan. Let it set for a whild then roll to one side of the pan.
- Put some mixture to the empty pan area. Let it set then roll again.
- Do like so until everything is finished.
- Cook the tamagoyaki for a bit on the pan.
- Take it out and then cut into several pieces.
- Enjoy.
So that’s going to wrap it up with this special food veggie tamagoyaki recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
