How to Make Favorite Stir fried indomie with veggies,potatoes and scrambled eggs

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fried indomie with veggies,potatoes and scrambled eggs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fried indomie with veggies,potatoes and scrambled eggs is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Stir fried indomie with veggies,potatoes and scrambled eggs is something which I’ve loved my whole life.

Hi everyone, today I'm eating Indomie Goreng Noodles stir fried with MUSSELS AND POTATOES IN BLOVES SAUCE ~ ASMR (No Talking) Eat Life With Kimchi. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens.

To begin with this particular recipe, we must prepare a few components. You can cook stir fried indomie with veggies,potatoes and scrambled eggs using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried indomie with veggies,potatoes and scrambled eggs:

1. Get small pack of Indomie noodles
2. Make ready Carrots
3. Take Cabbage
4. Make ready Onions
5. Take Scotch bonnet pepper
6. Get Spring onions
7. Prepare Vegetable oil
8. Make ready Water to steam for the noodles
9. Make ready Eggs
10. Get Salt to taste or indomie seasoning
11. Get Garlic powder and tumeric

Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble. When all of the egg has set, tip in the soy sauce and let it sizzle for a few seconds. Then stir it slowly until the eggs are set and the cheese is just barely melted. This Potato-Ham Dish Will Keep Your Family Full.

Instructions to make Stir fried indomie with veggies,potatoes and scrambled eggs:

1. Cut and wash the potatoes,and fried It abit,then keep aside,wash and cut the veggies into desire sizes.
2. In a pan heat 2tsp of vegetable oil,add onions and scotch bonnet pepper and stir fry it for a min,break ur egg direct to the pan and stir fry after a min,add carrots,spring onions,1 teaspoon of tumeric and garlic powder.give a good stir for a minute.
3. Steam your noodles and add stir,little salt or your indomie seasoning,add the potatoes and stir.cover it for a minute and stir again for another mimute. Serve and enjoy.

Then stir it slowly until the eggs are set and the cheese is just barely melted. This Potato-Ham Dish Will Keep Your Family Full. Plan Your Holiday Menu With These Delicious Ideas. Try This Cajun Pasta With Veggies. View full nutritional breakdown of Scrambled Eggs with Stir Fry Vegetables calories by ingredient.

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