Recipe of Gordon Ramsay Rabdi shots

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rabdi shots. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rabdi shots is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Rabdi shots is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook rabdi shots using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Rabdi shots:

1. Make ready 1 litre Full fat milk
2. Get 150 gms Milk made
3. Take 2-3 drops Keora water or gulab jal
4. Prepare 2 pinches Cardomom powder or crushed
5. Prepare 2-3 tbsp Vodka
6. Take as required Dry fruits (khajur, almonds, cashew and raisins)

Steps to make Rabdi shots:

1. Boil your milk with dates, dates should be dried not the soggy or wet ones.
2. Once it gets simmer cook it on low flame until dates get dissolved and give good caramel type colour.
3. Add milkmaid according to your sweet tooth and keep stirring and stirring until it becomes thick rabdi type texture.
4. Add kewra water or gulab jal once the texture is achieved.
5. For vodka you can add first if you want only the flavour.
6. But I prefer to add at end-stage for a better taste of alcohol Or you can soak raisins and almonds in it.
7. Garnish it with some sugar work. - PS:- dont burn yourself it's quite risky.

So that is going to wrap it up for this special food rabdi shots recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!