Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Thin Slices of Tenderloin with Homemade Rub is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Get slices of tenderloin
- Make ready homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Get oil
- Get apple cider vinegar
- Get oil for frying
Instructions to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that is going to wrap this up for this exceptional food thin slices of tenderloin with homemade rub recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
