Easiest Way to Prepare Ultimate Spicy Jerk Beans & Cheese On Potato Waffles

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy jerk beans & cheese on potato waffles. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Jerk Beans & Cheese On Potato Waffles is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Jerk Beans & Cheese On Potato Waffles is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy jerk beans & cheese on potato waffles using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Jerk Beans & Cheese On Potato Waffles:

1. Make ready frozen potato waffles,
2. Make ready baked beans,
3. Get Cheddar cheese, grated, around 25g per portion,
4. Take Dried jerk seasoning to taste,
5. Take red chilli flakes to taste,
6. Make ready Salt and pepper to season

Instructions to make Spicy Jerk Beans & Cheese On Potato Waffles:

1. Place the waffles either in an oven or under a grill and cook according to packet instructions. Once cooked through lay them on a wire rack over a lined baking tray. Preheat the grill to a medium heat.
2. In a bowl combine the jerk seasoning with the baked beans and season with salt and pepper. Stir well to combine.
3. Spoon over the beans neatly into the waffles then put the grated cheese on top of each one. Grill until golden and bubbly.
4. Remove from the grill and sprinkle over red chilli flakes to taste. Enjoy!

So that’s going to wrap this up for this exceptional food spicy jerk beans & cheese on potato waffles recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!