Step-by-Step Guide to Prepare Gordon Ramsay Pan-fried Garlic Butter Brussels Sprouts

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pan-fried garlic butter brussels sprouts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan-fried Garlic Butter Brussels Sprouts is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pan-fried Garlic Butter Brussels Sprouts is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pan-fried garlic butter brussels sprouts using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pan-fried Garlic Butter Brussels Sprouts:

1. Get Brussels Sprouts *trimmed and cut in half
2. Get Butter
3. Prepare Garlic *finely chopped
4. Make ready Water
5. Make ready Salt
6. Make ready Freshly Ground Black Pepper

Instructions to make Pan-fried Garlic Butter Brussels Sprouts:

1. Melt Butter in a frying pan over medium heat, pack with Brussels Sprouts with cut side down, sprinkle with chopped Garlic, Salt and Water, cover with a lid and steam-cook for a few minutes.
2. When the water in the pan is evaporated, remove the lid and keep cooking until Brussels Sprouts are nicely browned.
3. Sprinkle with some freshly ground Black Pepper, and extra Salt if required, and serve.

So that is going to wrap it up with this exceptional food pan-fried garlic butter brussels sprouts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!