How to Prepare Super Quick Homemade Carmelized Bacon Brussel Sprouts

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, carmelized bacon brussel sprouts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carmelized Bacon Brussel Sprouts is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Carmelized Bacon Brussel Sprouts is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have carmelized bacon brussel sprouts using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carmelized Bacon Brussel Sprouts:

1. Take Brussel sprouts trimmed
2. Take bacon
3. Make ready butter
4. Get water
5. Get spanish onion finely chopped
6. Get garlic powder
7. Prepare Salt and pepper

Instructions to make Carmelized Bacon Brussel Sprouts:

1. In a large pan add your water and a pinch of salt.
2. Trim all of your brussel sprouts.
3. Boil the water and place the brussel sprout in the pan covered for 2 to 3 minutes. Just long enough to make tender.
4. Strain the brussel sprout's and cool them off in some cold water. Cut them all in half once cooled.
5. In the same large pan cook your cut bacon until nice and cripy.
6. Once your bacon is done remove it from the pan, leaving the greese then add your onions and parboiled brussel sprouts cut side down. Add the butter and garlic powder and carmilize them.
7. Place the bacon back into the pan. Toss all together in the pan. Finish off with salt and pepper. Remove any unwanted liquids. Plate them and enjoy.

So that is going to wrap it up for this special food carmelized bacon brussel sprouts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!