Recipe of Quick Roti /phulka

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roti /phulka. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roti /phulka is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Roti /phulka is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook roti /phulka using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roti /phulka:

1. Get 2 cup Wheat Flour mix Chakki ka atta
2. Prepare 1 tspn Salt
3. Take Normal water to make dough

Steps to make Roti /phulka:

1. Wheat flour jo ke mix atta ata hai Chakki ka us mein salt or thora water mix karein gay.
2. Ab soft hand se atta ko gondh lengey mean ke mix kar is ko 15 mint rest dein ga.
3. Tip.Asa karna se atta bht soft gondhta hai or roti or phulka bht acha Phool jata hai.
4. Ab 15 mint baad is ko ek hand s mukki lgayen ga or atta ko ghond lein ga kitchen counter par 15 mint rakhen.
5. Ab small size ke ball bana lenga or dry atta(khushka) lagakar belan ki barha kar dono hathon ki madad se roti ko barha kar garam Seda tawa par ek side se senkh lein second side done kar ke kapre mein lapet lenga.
6. Ready hai roti /phulka is liya kehta hai ke is tarah see bni hui bht soft hoti hai jo ke Bachy or buzurg aram se kha sakte hai.

So that’s going to wrap it up for this special food roti /phulka recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!