13/12/2020 11:07

Easiest Way to Prepare Homemade Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus

by John Sanders

Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus
Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:
  1. Take Lamb Shank Marinade Ingredients
  2. Make ready 2 Lamb Shank
  3. Prepare 11/2 Tbsp Smoked Paprika
  4. Get 1 Tbsp Dried Thyme
  5. Make ready 1 Tsp Cumin
  6. Take 2 Garlic Cloves (Chopped)
  7. Get 1 Tbsp Light Soy Sauce
  8. Get Mashed Potatoes Ingredients
  9. Get 4 Large White Potatoes(cubed)
  10. Get 2 Garlic Cloves (minced)
  11. Make ready 1 Tbsp Butter
  12. Make ready 4 Spring Onions (finely chopped)
  13. Get 2 Tbsp Milk
  14. Make ready Other Ingredients
  15. Prepare 2 Large Onion(thinly sliced)
  16. Make ready 2 Cups Red Wine
  17. Make ready 2 Chicken Stock Cubes
  18. Take 350 ml Boiled Water
  19. Make ready 1 Tbsp Cornflour (optional)
  20. Prepare Seasoning (Salt & Black Pepper)
  21. Make ready 4 Blanched Carrots(thin cuts)
  22. Prepare 6 Blanched Long-stem Broccoli
Steps to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:
  1. Combine all the marinade ingredients in a bowl with a drizzle of oil. Mix in the lamb shanks and ensure to coat thoroughly with the marinade mix. Leave to stand room temperature for 10-15 mins.
  2. Add/mix in the sliced onions and sear the shanks (in a large sauce pan)on a medium-high heat till browned a little. Dissolve and mix thoroughly the chicken stock cubes in boiled water; add to the sauce pan and simmer for 10 mins. Then add the red wine, season and let it cook for 3 hours on medium-high heat. (Alternatively, can be oven cooked for 3 hrs at 170’C).
  3. At the last hour/40 minutes mark; boil the potatoes till very soft(not too mushy). Drain completely and let it stand for 2 minutes. Add the potatoes to a bowl; add the spring onion and garlic then mash it for a little while. Add the milk and butter and mash till smooth and velvety.
  4. Optional step: Once cooked, removed the shank and transfer to a plate. Add/stir in cornflour to the stock to thicken it(desired consistency. Serving Suggestion

So that’s going to wrap it up for this special food slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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