Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted pumpkin seed š š±. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Pumpkin seed š š± is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Roasted Pumpkin seed š š± is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have roasted pumpkin seed š š± using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted Pumpkin seed š š±:
- Prepare Some raw pumpkin seed after scoop out the fresh
- Make ready Salt and pepper
- Prepare Drizzle of honey (optional)
Instructions to make Roasted Pumpkin seed š š±:
- Soak pumpkin seeds in the water for 30 min. Wash and rinse a few times until you get the clean seeds. Put them on kitchen towel to dry out.
- Place them on baking tray and sprinkle some seasalt and pepper and some honey if prefer. Roasted them in oven for about 30-45 min on low heat (about 120āc)
So that’s going to wrap this up with this exceptional food roasted pumpkin seed š š± recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
