How to Prepare Gordon Ramsay Pasta with pumpkin

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pasta with pumpkin. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta with pumpkin is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pasta with pumpkin is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook pasta with pumpkin using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta with pumpkin:

1. Prepare Pasta
2. Prepare Pumpkin pulp
3. Get Smoked bacon
4. Prepare rosemary
5. Prepare Water
6. Make ready Extra virgin olive oil
7. Prepare Shallot
8. Prepare Salt
9. Make ready Black pepper

Instructions to make Pasta with pumpkin:

1. First cut the pumpkin into large parts, remove the seeds and internal filaments, then cut it into slices and remove the skin. Cut first the slices into strips and then into cubes of about 1 cm, then take the bacon and cut it into small strips, then set the pumpkin and bacon aside in two bowls.
2. Meanwhile, boil a pot of salted water; chop the shallot then take a pan, pour in the oil heat and add the chopped shallot.Stir and cook gently, stirring occasionally so that it does not burn.
3. When the shallot is wilted, add the pancetta and brown it for a few minutes together with the sprigs of rosemary. Leave the whole branch and, after letting it flavor, remove it. Then add the pumpkin to the pan and mix everything.
4. Season with pepper and salt and cover with hot water, cooking for 15-20 minutes.When the water boils, cook the pasta.
5. Separate a part of the pumpkin, being careful not to take the pancetta and transfer it to a mixer
6. Operate the blades until you get a creamy mixture which you will transfer back to the pan with the sauce to give it the right creaminess.
7. Now drain the pasta al dente directly into the pan and mix well for the pasta to absorb the sauce. Now the pasta with the pumpkin is ready to be served and enjoyed!

So that’s going to wrap it up with this special food pasta with pumpkin recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!