Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oven roasted brussels sprouts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven Roasted Brussels Sprouts is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oven Roasted Brussels Sprouts is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook oven roasted brussels sprouts using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Make ready Brussels sprouts
- Prepare Olive oil
- Prepare Balsamic vinegar
- Prepare Sea salt
Steps to make Oven Roasted Brussels Sprouts:
- Clean Brussels sprouts and remove tough part of stem.
- Toss in a pan with just enough olive oil to coat.
- Cook in 350 degree oven till tender (about 40 minutes).
- Toss with 1 or 2 Tbsp balsamic vinegar, depending on how many Brussels sprouts you have used.
- Salt to taste using a sea salt grinder.
- Enjoy!
So that is going to wrap it up for this special food oven roasted brussels sprouts recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
