Simple Way to Prepare Speedy Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cast iron brussel sprouts w/ bacon. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cast Iron Brussel Sprouts w/ Bacon is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Take 6 oz Bacon (diced, cooked in skillet)
2. Make ready 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Make ready 1 clove Fresh Garlic (minced )
4. Get 2 tbsp Honey (or as sweet as you like)
5. Prepare 1 tbsp Soy Sauce (or as salty as you like)
6. Take pinch Red Pepper Flakes

Instructions to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap it up with this exceptional food cast iron brussel sprouts w/ bacon recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!