How to Make Award-winning Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, cast iron brussel sprouts w/ bacon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cast Iron Brussel Sprouts w/ Bacon is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Get Bacon (diced, cooked in skillet)
2. Take Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Make ready Fresh Garlic (minced )
4. Get Honey (or as sweet as you like)
5. Prepare Soy Sauce (or as salty as you like)
6. Prepare Red Pepper Flakes

Steps to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap it up with this exceptional food cast iron brussel sprouts w/ bacon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!