Step-by-Step Guide to Prepare Homemade Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pan fried brussel sprouts with blood orange and applewood bacon. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:

1. Make ready 6 slice thick cut applewood bacon
2. Take 5 cup brussel sprouts, halved
3. Take 1 blood orange
4. Take 1 salt and pepper to taste

Steps to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:

1. Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
2. Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
3. Chop bacon and set aside.
4. Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
5. Uncover and add bacon. Serve immediately.

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