How to Make Gordon Ramsay Pumpkin & Turmeric Granola

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pumpkin & turmeric granola. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin & Turmeric Granola is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pumpkin & Turmeric Granola is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have pumpkin & turmeric granola using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin & Turmeric Granola:

1. Prepare rolled oats
2. Get pumpkin seeds
3. Get sesame seeds
4. Prepare pecans, chopped
5. Get cinnamon
6. Take ground ginger
7. Prepare grated nutmeg
8. Get ground cardamom
9. Make ready ground allspice
10. Make ready steamed red kuri squash
11. Prepare coconut oil, warmed
12. Take brown rice syrup
13. Make ready fresh turmeric or ¾ -1 tsp dry turmeric
14. Get vanilla extract
15. Get sea salt
16. Make ready To serve: milk - ideally warmed/yoghurt of choice
17. Make ready Optional: soaked raisins/apricots/figs; 1-2 tsp of grated fresh ginger; 1/2 tsp cinnamon

Steps to make Pumpkin & Turmeric Granola:

1. Preheat oven to 325 F/165 C
2. Line a couple of baking trays with parchment paper.
3. Combine oats, seeds, pecans, cinnamon, ginger, cardamon and all spice and set aside.
4. Blend the cooked squash, oil, rice syrup, turmeric, vanilla and salt in a food processor or Nutri bullet.
5. Pour the mixture - which tastes delicious - over the oats and stir well to coat.
6. Spread thinly over the baking trays and bake each for 30 minutes or so until slightly browned. They will crisp up when cooled. Adjust times according to your oven.
7. Allow to cool and store for 3-4 weeks.
8. Delicious served with warm milk. Soak some raisins and dried fruit over night. Warm the milk with 1-2 tsp of grated ginger and 1/2 tsp of cinnamon. Combine and leave to stand for a minute for maximum taste sensation!

So that is going to wrap this up with this exceptional food pumpkin & turmeric granola recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!