Recipe of Gordon Ramsay Vickys Halloween Pumpkin Cupcake Display

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys halloween pumpkin cupcake display. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Halloween Pumpkin Cupcake Display is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vickys Halloween Pumpkin Cupcake Display is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys halloween pumpkin cupcake display using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vickys Halloween Pumpkin Cupcake Display:

1. Take Pumpkin Body
2. Make ready unfrosted cupcakes, any kind you like - I've linked some of my free-from recipes below. It's easiest to follow a 2 dozen recipe but fill 26 cases with the batter instead of 24
3. Make ready Buttercream Icing
4. Make ready icing sugar / powdered sugar
5. Prepare gold foil wrapped Stork margarine block, softened (dairy & soy-free)
6. Make ready orange food colouring gel
7. Make ready green food colouring gel
8. Take black food colouring gel
9. Take vanilla extract or flavouring of choice

Steps to make Vickys Halloween Pumpkin Cupcake Display:

1. To make the buttercream, beat the margarine and icing sugar together until smooth and fluffy, adding the flavouring to loosen it slightly to a spreadable consistency
2. Take out 2 heaped tablespoons of the buttercream and mix in a touch of the green gel colouring. Set aside
3. Now take out 3 heaped tablespoons of the frosting and colour with the black food gel. Place into a piping bag with a wide nozzle and set aside
4. Colour the rest of the buttercream with the orange colouring
5. Arrange the cakes on tray or platter as follows:
6. Top row 4, 2nd row 5, middle row 6, next row 5, bottom row 4 so you're using 24 cupcakes here
7. Ice all of those cupcakes with the orange buttercream
8. Now pipe a Jack O'Lantern face onto the pumpkin body using the black frosting in the piping bag
9. Ice the last 2 cupcakes with the green buttercream and add on top as the pumpkin stalk above the top row
10. Here are some of my free-from cupcake recipes you may like to use - - https://cookpad.com/us/recipes/357952-vickys-red-velvet-cupcakes-with-beetroot-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/352409-vickys-vanilla-cupcakes-with-coffeemocha-icing-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/339507-vickys-carrot-cupcakes-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/333654-vickys-cinnamon-spiced-cupcakes-gf-df-ef-sf-nf
11. You can always put a face on every cupcake if you wish with a little green stripe on top for the stalks

So that’s going to wrap this up for this exceptional food vickys halloween pumpkin cupcake display recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!