Steps to Prepare Speedy Halloween Leftovers - Roasted Pumpkin Seeds!

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, halloween leftovers - roasted pumpkin seeds!. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Halloween Leftovers - Roasted Pumpkin Seeds! is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Halloween Leftovers - Roasted Pumpkin Seeds! is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook halloween leftovers - roasted pumpkin seeds! using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Halloween Leftovers - Roasted Pumpkin Seeds!:

1. Take Pumpkin Seeds
2. Take salt
3. Get olive oil

Instructions to make Halloween Leftovers - Roasted Pumpkin Seeds!:

1. Preheat oven to 170℃
2. Place pumpkin seeds in a pan of salted water and boil the pumpkin seeds for 10 minutes. This helps the salty flavour penetrate the seed, rather than just being salty on the outside :)
3. Drizzle olive oil onto an oven tray large enough to accomodate your seeds
4. Drain the pumpkin seeds well, drying them on a paper towel to absorb excess moisture
5. Pour the seeds onto the oven tray, shaking them around to distribute the olive oil onto the seeds
6. Roast the seeds for 10 minutes (maybe less, dependent on size), then turn them over and roast for a further 10 minutes
7. Remove from oven and serve hot or cold. They taste a bit like salted pistachios, with a similarly satisfying crunch :) nice as a side dish or just to snack on.

So that’s going to wrap this up for this exceptional food halloween leftovers - roasted pumpkin seeds! recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!