27/08/2020 07:04

Recipe of Super Quick Homemade Fry green pumpkin with salted fish

by Sallie Ray

Fry green pumpkin with salted fish
Fry green pumpkin with salted fish

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fry green pumpkin with salted fish. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fry green pumpkin with salted fish is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fry green pumpkin with salted fish is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have fry green pumpkin with salted fish using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fry green pumpkin with salted fish:
  1. Get salted fish
  2. Get green pumpkin
  3. Get Sugar
  4. Make ready Garlic
  5. Prepare Pepper
Instructions to make Fry green pumpkin with salted fish:
  1. Cut salted fish into small dice…and wash it with clean water
  2. Slice green pumpkin, slice it with thin and long cut
  3. Fry the herbs and salted fish for 5 minutes then mix with green pumpkin
  4. Fry for 25 minutes and add a little of water and sugar

So that is going to wrap this up with this exceptional food fry green pumpkin with salted fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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