Recipe of Homemade Potato lolly

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato lolly. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Potato lolly is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Potato lolly is something that I have loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can cook potato lolly using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato lolly:

1. Make ready 1 cup boiled and mashed potato
2. Prepare 1/3 cup bread crumbs
3. Prepare 1/4 cup finely chopped onion
4. Take 1/8 cup chopped coriander leaves
5. Get 1 tsp coriander powder
6. Prepare 1/2 tsp chilli powder
7. Prepare Salt as a taste
8. Prepare For rolling
9. Take 2 tbsp plain flour
10. Make ready 1/4 cup Bread crumbs
11. Prepare 1 tsp talian seasoning
12. Make ready 1 tsp Chilli flakes
13. Take Oil for deep frying

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Steps to make Potato lolly:

1. Take a bowl and mix bread crumbs, chilli flakes and italian seasoning and keep it aside.
2. In a mixing bowl add mashed potato, onions,coriander leaves, bread crumbs, paste,red chilli powder,coriander powder and salt. - Mix them nicely and make small size balls. Make sure no cracks on balls.
3. In a small bowl take all purpose flour and add water and make a smooth paste.
4. Dip the balls into flour mixture and roll on the bread crumbs. - Now deep fry the prepared balls into hot oil when it turns golden brown after that turn another side and do same.

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