Step-by-Step Guide to Prepare Favorite Steamed Bun (bakpao)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steamed bun (bakpao). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Steamed Bun (bakpao) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Steamed Bun (bakpao) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have steamed bun (bakpao) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steamed Bun (bakpao):

1. Take 250 g all-purpose flour
2. Get 150 ml luke warm water
3. Make ready 1 tbs caster sugar
4. Make ready 1 tsp instant yeast
5. Prepare 1/2 tsp salt
6. Make ready 1 tbs butter
7. Prepare 4 pcs cheese diced
8. Prepare 4 pcs chocolate block

Steps to make Steamed Bun (bakpao):

1. Place the flour on a bowl, create a hole in the middle then add sugar and yeast inside the hole, add the salt on the other side, don't combine with yeast
2. The add water little by little, knead the dough until it's smooth and elastic, then add the butter
3. Knead for another 10min, then cut the dough into 8 pcs equally
4. Flatten each dough to add the filling then fold it and make a round shape individually then cover it with tea towel for 15min
5. After 15 min, place the dough into the steamer, use some parchment paper on the base
6. Steam it for approximately 20mins, use a tea towel before you cover the steamer to avoid any water dripping to the dough
7. Remove the bakpao from the steamer then serve it hot

So that is going to wrap it up with this exceptional food steamed bun (bakpao) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!