Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potato mochi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Mochi is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet Potato Mochi is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato mochi using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Mochi:
- Take 1 cup mashed Roasted Sweet Potato (OR Pumpkin)
- Make ready 1 pinch Salt
- Make ready 1/4 cup Glutinous Rice Flour
- Prepare 1 tablespoon Oil for cooking *optional
Instructions to make Sweet Potato Mochi:
- Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
- Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
- *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
- Enjoy as they are or with Soy Sauce.
So that’s going to wrap it up with this special food sweet potato mochi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
